I love soup! It's easy to make, easy to store and easy to reheat. Everyone in our family loves it; a great "first food" for kids. Plus, it is a good way to use up any extra veggies before they go bad. You can put anything into a soup - beans and lentils, veggies, herbs and spices, chicken or beef. And the base can be anything from veggie, chicken or beef stock to plain water to a tomato or squash base.
I like to make a big pot of soup and then divide it up into smaller containers and freeze until we are ready to eat. It's a great way to have healthy food always on hand, and if you don't feel like cooking after a busy day.
Experiment and play around with different flavor, ingredients, spices; and enjoy!
Butternut Squash Soup
Easy Tasty Filling Chicken Curry Soup
Indian Roasted Pumpkin Soup